Crinkle Cut Fries Made Easy: Air Fryer, Oven & Flavor Tips

Have you ever wondered how to make crinkle-cut fries at home? That is crispy, tasty, and super simple? If you want to bake them in the oven or use an air fryer, I have got a straightforward guide for you. 

Plus, some tips on seasoning and making fries with a cool zig-zag shape. Trust me! It is way better than your usual fries.

Make Your Own Crinkle-Cut Fries

First of all, homemade crinkle fries are just better. They are healthier because you control the oil and seasoning. And they are way fresher than those pre-fried frozen fries. Honestly, that crinkle shape? It makes the fries crisp up so nicely. Just holds onto flavors and looks fun on your plate.

If you have ever tried sonic crinkle cut fries from the drive thru, you know the game. Making your own version means you can enjoy that crispy texture anytime, just without leaving the house.

Ingredients List

You will need

• Medium to large russet potatoes (these fry up best)
• Olive oil or your preferred cooking oil
• Salt and any seasonings you love
• A crinkle cutter, this is the secret to those classic wavy edges

Step-by-Step: How to Make Crinkle Fries

• Prep your potatoes: You need to wash and peel them if you want a classic look. Or you can leave the skin on for extra texture and nutrients.
• Cut the fries: Now use your crinkle cutter, slice the potatoes lengthwise, then cut the slices into sticks. The wavy edges give you that signature crunch.
• Dry them well: Here is the thing. You need to pat your fries dry with paper towels. This step is super important to get that crispy finish.
• Season and oil: Now toss the fries in olive oil and sprinkle with salt. Do you want some more flavour? Add paprika, garlic powder, or even curry powder. The choice is yours.
• Cook them right: The next step is to spread the fries in a single layer on a baking sheet or air fryer basket. If you are baking or roasting, just roast at 425°F for about 25 minutes, flipping halfway. In the air fryer, cook at 400°F for 16-20 minutes. Now, shake the basket halfway through.
• Finish with a sprinkle: When they are golden and crispy, add a bit more salt or your favorite herbs like parsley.

Tips for the Best Crinkle Fries

Do not overcrowd the fries when cooking. Just give them room to crisp up.
You need to flip or shake halfway through cooking to ensure even browning.
You can experiment with seasoning blends. A sprinkle of Parmesan or a Cajun mix can really make your fries pop.
If you are watching fat intake, try using a light spray of oil instead of pouring.

Tip: Try these fries with Sonic sauces for ultimate experience.

Calories in Crinkle Fries

Good news! The homemade fries cooked in an air fryer or oven have fewer calories compared to deep-fried versions. You control the amount of oil. It makes them a better, guilt-free option. Just remember, portion size matters!

Crinkle Cut Veggies

Do you feel like mixing it up? Try how to make crinkle cut fries with sweet potatoes or even butternut squash. These veggies work great with the same technique and add delicious new flavors to your fry game.

Pair Your Fries

These fries are perfect alongside anything like burgers, vegan hot dogs, or even your favorite plant-based steak. Do you want some dip ideas? Just think vegan mayo, tangy BBQ sauce, or a cheesy vegan sauce. There is no wrong way to enjoy your fries!

Crinkle Cut Fries Made Easy

So there you have it: a simple, tasty way to make your own crinkle fries that rival your favorite fast food spots. You can use an air fryer or the oven; these fries will be crispy, flavorful, and totally customizable. And do not forget, mastering how to make crinkle-cut fries is easier than you think!

If you try this recipe, let me know what you think and what seasoning combo you loved best!

Looking for more fries options? Enjoy these two fries at Sonic:

• Sonic Pickle Fries
• Sonic Loaded Queso Fries

Frequently Asked Questions